Tucked away on the charming Bruntsfield Place in Edinburgh, Decanter Winery And Dinery is the kind of spot that feels like a well-kept local secret-until you step in and realize it’s a destination in its own right. Sitting at 183 Bruntsfield Pl, EH10 4DG, this inviting venue effortlessly merges the warmth of a neighbourhood haunt with the sophistication of a wine-forward dining experience. Whether you're a fan of casual nibbles or fine dining with a glass of organic red in hand, there's something here that hits just right.
From the moment you walk in, the fireplace flickers gently in the background, setting a cozy tone that pairs perfectly with the clink of glasses and live music that floats through the space on selected evenings. The ambiance is low-lit, modern yet rustic, making it equally ideal for a solo dinner with a good book or a buzzing Friday night catch-up with friends. Wheelchair-accessible seating and entrance make the place welcoming to all, although it’s worth noting there’s no accessible car park.
What truly sets Decanter Winery And Dinery apart is its approach to wine and small plates-thoughtfully selected, creatively plated, and delivered with a flair that never feels forced. The wine list is extensive and impressive, but not overwhelming, featuring a mix of organic wines, European classics, and lesser-known artisan bottles. Ask the staff and they'll pair you something perfectly with your dish, especially if you’re going for something bold like the Wagyu Beef or Spicy Prawns.
Speaking of dishes-this is where things get fun. The Cheese Board is a crowd favorite and a solid way to begin, offering a curated selection of sharp, creamy, and tangy varieties that play beautifully with a glass of Sancerre. Follow that with a few standout small plates: the Karaage Chicken comes crispy and golden, the Vegetable Tempura is light and airy, and the Arancini are little bombs of flavor that vanish all too quickly.
If you're more in the mood for a full-on entrée, don’t miss the Pumpkin Ravioli-it’s rich, comforting, and feels like autumn on a plate, no matter what season it is. The Sea Bass offers a more delicate alternative, perfectly seared and served with fresh seasonal accompaniments that don’t overpower the fish. And if you're dining on a Sunday, the Sunday Roast Holy Trinity is exactly what it sounds like: a divine trio of slow-cooked meats, crispy roast potatoes, and lush gravy that makes it feel like a holiday meal.
The bar program here is no afterthought either. From Whiskey Sours to a chilled Aperol Spritz, the cocktails are expertly mixed and beautifully presented-served in proper glassware, garnished to perfection, and strong enough to make you pause after the first sip. And yes, they serve free water refills, which always scores points in my book.
Vegans and vegetarians aren’t just tolerated here-they’re celebrated. A handful of vegan dishes and vegetarian-friendly plates make it easy for plant-based diners to enjoy a full experience, not just settle for sides. And for those with a sweet tooth, Chocolate Cake and Chocolate Ice Cream offer a satisfyingly rich ending, especially when paired with a dessert wine or a smooth after-dinner liqueur.
While Decanter Winery And Dinery doesn’t deliver, it does offer takeaway and even kerbside pickup, which makes it a great option for date night at home or a picnic at nearby Bruntsfield Links. Outdoor seating is also available when the Edinburgh skies decide to play nice, making this a lovely al fresco option during warmer months.
Ideal for lunch, dinner, or a spontaneous glass of wine, this is one of those places you find yourself returning to-not just because the food and drinks are stellar, but because the vibe is hard to beat. Whether you’re here for the cocktails, the charcuterie, or just some live music and late-night food, Decanter Winery And Dinery delivers in all the best ways.
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